*** DUE TO RELOCATING, ALL TOFFEE ORDERS ARE ON HOLD UNTIL FURTHER NOTICE. SORRY FOR ANY INCONVENIENCE. ***

I began making traditional toffee with my mom when I was a child. As I got older I continued making it and giving it away only during the holidays. With the push of my family and friends I decided to sell it, and so began Allsey Toffee in 2012 based in Reno, NV. And better yet, it’s available year-round.

Each batch is homemade using simple, quality ingredients. And not only do I make traditional English toffee with chocolate and nuts, but over the years I created more and more non-traditional flavors. See flavors below. Look for special seasonal flavors throughout the year as well. I hope you enjoy it.

– Julie, owner

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Flavors available:

Milk Chocolate & Walnuts – We start with our base of butter and sugar and top it with quality milk chocolate and finely chopped walnuts. Classic English toffee.

Dark Chocolate & Almonds – Classic butter and sugar base topped with dark chocolate and coarsely chopped almonds. Another version of classic English toffee, with more of a nut crunch.

White Chocolate & Lemon – Classic butter and sugar base topped with a smooth white chocolate and the zest of fresh lemon. If you like lemon bars, you’ll love this.

Dark Chocolate & Sea Salt – Classic butter and sugar base topped with dark chocolate and coarse sea salt. What more can we say but…YUM!

Peanut Butter Cup – Classic butter and sugar base topped with peanut butter chips, then topped with a swirl of milk chocolate. This could be your new favorite peanut butter cup.

Naked Sea Salt – Classic butter and sugar base topped with coarse sea salt. The perfect sweet/salty combination.

Mocha – Classic butter and sugar base topped with milk chocolate and finely crushed coffee beans from Reno’s own Wood-Fire Roasted Coffee Co. A sweet crunch with a caffeine kick.

Dark Heat – Classic butter and sugar base infused with cayenne pepper, then topped with dark chocolate, more cayenne and red pepper flakes. A good spice that builds as you eat it.

Seasonal Pumpkin Spice– Classic butter and sugar base infused with pumpkin pie spice, then topped with white chocolate then more of a sprinkling of pumpkin pie spice. Trendy, but delicious and addicting. Available October – December.

Seasonal Dark Peppermint – Classic butter and sugar base topped with dark chocolate and crushed candy canes. A perfect complement for the holidays. Available November – December.